Chelsea Green Fermentation, Cheesemaking & Food Books - Page 3

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Fermentation, Food & Drink

60 of 68 Items

Chelsea Green Publishing

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The Heal Your Gut Cookbook

Now: R769.00

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The Heal Your Gut Cookbook Authors: Hilary Boynton, Mary Brackett Format: Paperback Nutrient-Dense …
Chelsea Green Publishing

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The Small-Scale Cheese Business

Now: R889.00

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The Small-Scale Cheese Business Author: Gianaclis Caldwell Format: Paperback The Complete Guide to …
Chelsea Green Publishing

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The Wild Wisdom of Weeds

Now: R889.00

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The Wild Wisdom of Weeds Author: Katrina Blair Format: Paperback 13 Essential Plants for Human Surv…
Chelsea Green Publishing

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Cheese and Culture

Now: R694.00

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Cheese and Culture Author: Paul Kindstedt Format: Paperback A History of Cheese and its Place in We…
Chelsea Green Publishing

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From the Wood-Fired Oven

Now: R1,129.00

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From the Wood-Fired Oven Author: Richard Miscovich Format: Hardback New and Traditional Techniques …
Chelsea Green Publishing

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Chanterelle Dreams, Amanita Nightmares

Now: R769.00

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Chanterelle Dreams, Amanita Nightmares Author: Greg Marley Format: Paperback The Love, Lore, and My…
Chelsea Green Publishing

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Devil in the Milk

Now: R769.00

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Devil in the Milk Author: Keith Woodford Format: Paperback Illness, Health and the Politics of A1 a…
Chelsea Green Publishing

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Fresh Food from Small Spaces

Now: R719.00

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Fresh Food from Small Spaces Author: R.J. Ruppenthal Format: Paperback The Square-Inch Gardener's G…
Chelsea Green Publishing

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The Autoimmune Paleo Cookbook

Now: R1,009.00

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The Autoimmune Paleo Cookbook Author: Mickey Trescott Format: Hardback An Allergen-Free Approach to…
Chelsea Green Publishing

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The Nutrient-Dense Kitchen

Now: R1,009.00

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The Nutrient-Dense Kitchen Author: Mickey Trescott Format: Hardback 125 Autoimmune Paleo Recipes fo…
Chelsea Green Publishing

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Koji Alchemy

Now: R889.00

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Koji Alchemy Authors: Jeremy Umansky, Rich Shih Format: Hardback Rediscovering the Magic of Mold-Ba…
Chelsea Green Publishing

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The Hungry Ghost Bread Book

Now: R699.00

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The Hungry Ghost Bread Book Author: Jonathan Stevens Format: Paperback An Offbeat Bakery's Guide to…
Chelsea Green Publishing

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The Wildcrafting Brewer

Now: R829.00

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The Wildcrafting Brewer Author: Pascal Baudar Format: Paperback Creating Unique Drinks and Boozy Co…
Chelsea Green Publishing

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Wildcrafted Vinegars

Now: R1,024.00

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Wildcrafted Vinegars Author: Pascal Baudar Format: Paperback Making and Using Unique Acetic Acid Fe…
Chelsea Green Publishing

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Wildcrafted Seeds and Grains

Now: R889.00

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Wildcrafted Seeds and Grains Author: Pascal Baudar Format: Paperback An Introduction to Extracting,…
Chelsea Green Publishing

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Wild Fermentation (2nd edition)

Now: R764.00

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Wild Fermentation (2nd edition) Author: Sandor Ellix Katz Format: Paperback The Flavor, Nutrition, …
Chelsea Green Publishing

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Sandor Katz's Fermentation Journeys (softcover)

Now: R764.00

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Sandor Katz's Fermentation Journeys (softcover) Author: Sandor Ellix Katz Format: Paperback Recipes…
Chelsea Green Publishing

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Preserving Food without Freezing or Canning

Now: R649.00

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Preserving Food without Freezing or Canning Authors: The Gardeners and Farmers of Centre Terre Vivan…
Chelsea Green Publishing

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The New Cider Maker's Handbook

Now: R1,249.00

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The New Cider Maker's Handbook Author: Claude Jolicoeur Format: Hardback A Comprehensive Guide for …
Chelsea Green Publishing

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My Regenerative Kitchen

Now: R1,149.00

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My Regenerative Kitchen Author: Camilla Marcus Format: Hardback Plant-Based Recipes and Sustainable…

60 of 68 Items