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United Tastes of America: An Atlas of Food Facts & Recipes from Every State!

R875.00
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SKU:
ISBN 9780714878621
UPC:
9780714878621
Condition:
New
Availability:
Most titles ship within 3–10 working days if in stock. Non-stock items may take up to 4–8 weeks to import from overseas or reprint.
Shipping:
Calculated at Checkout

Pre-Order: Ships in 3-4 weeks

Product Description

United Tastes of America: An Atlas of Food Facts & Recipes from Every State!

Format: Physical Hardcopy

Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital

Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes - one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands).

From Pennsylvania Dutch pretzels to Louisiana gumbo, Oklahoma fry bread to Virginia peanut soup, each recipe is made simple by a step-by-step format and a full-color photograph of the finished dish.

A full-spread introduction to each state/territory features background about its culinary culture, brought to life with illustrated food facts and maps. Informative and delicious for kids and their families!

Ages 7 - 10


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© 2026 Schoolspace. This product description is the exclusive intellectual property of the publisher, protected under copyright law. Unauthorized use, adaption, or copying is strictly prohibited.

Other Details

Publisher:
Phaidon
Publisher Title:
United Tastes of America: An Atlas of Food Facts & Recipes from Every State!
Format:
Physical Hardcopy
Authors:
Gabrielle Langholtz