Product Description
TVET First Food and Beverage Service N5 Workbook
Author: Y Wessels
Format: Physical Hardcopy
The Workbook for Food and Beverage Service N5, a NATED (Report 191) course for TVET colleges. Part of the TVET First series from Macmillan Education.
Features:
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Full colour photos and diagrams of equipment, methods and processes that students need to identify.
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Important features like definitions, examples and exam tips are colour-coded to help students find what they need quickly.
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A comprehensive glossary explains technical and service terms used in the industry.
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A Workbook with space for answers to all the activities in the Student’s Book, summaries of content and additional assessment activities for extra exam preparation.
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