Product Description
Cook Once, Eat Twice
Author(s): Nadiya Hussain
Format: Hardback
Time-Saving Recipes to Help You Get Ahead in the Kitchen
Nadiya's Ultimate Guide to Getting the Most Out of Your Time Spent in the Kitchen, to Accompany Her BBC2 Primetime Series
The very best of Nadiya's signature twist on flavour whilst helping you make the most of your time and ingredients
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Pressed for time to cook in a busy week?
Cook Once, Eat Twice is all about delicious convenience, showing how to get ahead in the kitchen by cooking more efficiently and economically.
Nadiya shares a host of creative timesavers, including trusty batch-cooking and meal-prepping ideas, clever ways to spin leftovers into new meals, simple baked treats that are easy to store and eat later, and even recipes to use up your scraps.
With recipes such as:
Chick Pea and Chicken Tray BakeSticky Honey Mustard Toad in the Hole BurgersCheese and Lamb SamosasCourgette SpaghettiCheats Biria TacosPaneer KarahiLemon Sherbet Loaf
Nadiya shows how easy it is to stretch your meals, reduce your waste and make life simpler, so you always have satisfying food at your fingertips.
Featured on BBC 2 TV Show, Cook Once, Eat Twice, June 2024
About the Author
Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week.
Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. She was awarded an MBE in 2020 for services to broadcasting and the culinary arts. Her bestselling cookery titles include Nadiya Bakes, Time to Eat, Nadiya's Fast Flavours and Nadiya's Simple Spices.
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